Explore our menu of prime steaks, fresh seafood, and signature sides.
USDA Prime, wet-aged 28 days.
Our most tender cut, enhanced with bone-in flavor.
The finest Japanese beef, known for intense marbling.
Sweet Thai chili, garlic aioli.
Oysters, shrimp, lobster, and king crab on ice.
Broiled or chicken-fried to perfection.